Additional Information and References on Auxiliary Culinary Assistance Program

• Auxiliary Culinary Assistance Training & Quals Guide (NEW as of Oct 2021)

• Auxiliary Culinary Assistance PowerPoint Presentation (NEW as of Jun 2021)

•  Auxiliary Culinary Assistance Sanitation Workshop Review (New as of Mar 2022)

• AUXCA Program Introduction (NEW as of Oct 2021)

• AUXCA Deployment Guide (NEW as of April 2021)

• Auxiliary Culinary Assistance Program Standard Operating Procedures (NEW as of June 2021)
  
  
• National AuxFS page - AuxFS information from the national site.
  
  
• AuxFS youtube video - AuxFS Informericial
  
  
• AuxFS Performance Qualifications Check List - AuxFS Performance Qualifications Check
  
  
• AuxCA Deployment Guide - AuxCA Deployment Guide (NEW as of April 2021)
  
  
• AuxFS Promotional Poster - AuxFS Promotional Poster
  
  
• AuxFS D1SR Deployment Policy - AuxFS D1SR Deployment Policy
  
  
• AuxFS Virtual Classroom Intro - AuxFS D1SR Virtual Classroom Intro
  
  
• AuxFS D1SR Virtual Classroom Guidelines - AuxFS D1SR Virtual Classroom Guidelines
  
  
• AuxFS Food Services Introduction 2021 - (NEW as of Feb 2021)
  
  
• AuxFS Sanitation & Safety Review 2021 - (NEW as of Feb 2021)

• AuxFS NTC Annual Sanitation Exam - All Chefs must take annual sanitation examination
  
  
• Extra Info AuxFS Introduction to Culinary Tools - (NEW)
  
  
• Extra Info AuxFS Introduction to Knife Skills - (NEW)
  
  
• Extra Info AuxFS Thermometer Calibrate - (NEW)
  
  
• Extra Info AuxFS Food Cooking Temp Chart - (NEW)
  
  
• Extra Info Food Services Introduction Presentation Slides - (NEW)
  
  
• Extra Info Food Services Program Introduction Presentation Syllabus - (NEW)