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Alan Nye preparing vegetables, while Bob Bernier prepares a chicken entree.
Bob Bernier preparing a pork entree.
Gary Slusher preparing a dessert.
Food Service trainees at work.
(L-R) John Gallagher (NYC) providing instruction for the Food Service Specialist course to Eric Baruzzi, Bob Bernier, Gary Slusher, and Alan Nye.
Photos by Lynn Enny who also completed the FSS course.